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Results 91 - 100 of 131 for chinese lemon chicken
Brush poultry with hoisin sauce; roast in covered pan for 45 minutes at 350 degrees. Cool to cut in julienne strip. In skillet, heat 1/2 ...
Put chicken, water, salt, celery top, lemon slice and bay leaf in ... heat; stir in chicken and nuts. Bake 30 minutes, serve on Chinese noodles.
Preheat oven to 350 degrees. Combine chicken, celery, onion, salt, tarragon, Worcestershire sauce, almonds, lemon juice, and mayonnaise in 2 ... heated through. Serves 6.
94. CHICKEN SALAD
Mix all ingredients except noodles. Chill. Right before serving, stir in noodles. Serve over lettuce.
95. CHINESE CHICKEN
Mix all ingredients and put in a casserole (2 quart). Top with topping and bake at 350 degrees for 35 minutes. Serves 6 to 8. Melt butter ...
Mix above ingredients together and top with potato chips or noodles and bake for 30 minutes in 350 degree oven.
Combine mayonnaise, lemon juice, soy sauce, curry powder, ... remaining ingredients except almonds. Refrigerate overnight. Sprinkle with almonds.
Combine all ingredients except noodles, mix well. Spoon mixture into a buttered 1 1/2 quart casserole and top with the noodles. Bake at 350 ...
99. CHINESE CHICKEN
Wash chicken, place in dish. Beat egg slightly, add ingredients, mix well and pour over chicken. Bake at 350 degrees for 1 hour. Baste sauce.
100. CHINESE CHICKEN
Combine until smooth egg whites, ... sugar, salt, and lemon juice. Cut chicken into bite size pieces. Dip ... day as it is rather time consuming.
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