Results 91 - 100 of 149 for carrots peas fried rice

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

Stir fry vegetables in small ... in colander. Pour rice into wok. Add oil and ... heated in oven covered at 350 degrees until center rice is tender.

Brown pork sausage; drain fat. Saute or stir fry carrots, celery, and bell pepper ... 1/2 cups cooked rice. Simmer 2 minutes. You ... with shrimp or crab.

... in ... and add ham, peas and carrots. Stir occasionally. Set aside. Heat 2 tablespoons oil in wok. Stir fried rice and then add browned ham, ... eggs. Stir all together.

Allow frozen vegetables to thaw. ... sliced mushrooms, then vegetables, stir in soy mixture. Cook and stir till thick and bubbly. Serve over rice.

Cook meat, soy sauce, sherry, mushrooms, onion and carrots for 4 minutes or until tender. Add cold cooked rice and egg. Heat through. Add ... 6 to 8 servings.



Cook onion until light brown. ... minutes. Then add rice, soy sauce, salt and ... more oil if necessary. Mix together and serve warm or chilled.

Beat eggs with a dash ... to skillet. Add rice mixture and stir for a ... and serve hot. FRIED RICE VARIATIONS: Proceed as above ... beef and ham together.

In small bowl, whisk egg ... set aside. Prepare rice mix as package label directs; ... bowl. Stir in peas. Keep warm. In large ... minute; stirring. Add carrots, green onion, mushrooms and ... nuts. Makes 6 servings.

Fry bacon until crisp; crumble. Cook carrot and onion in bacon drippings; ... from pan. Place rice in pan; add soy sauce and salt. Add frozen peas and stir until heated; return ... soy sauce, if desired.

1. Saute the diced meat ... tablespoons oil in skillet. Add 3 cups of rice and stir often. Add steps 1, 2, 3, soy sauce and stir well. Serve hot.

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

 

Recipe Index