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Results 91 - 100 of 625 for candied pineapple cake
91. WHITE FRUIT CAKE
Mix as usual for a cake. Put some flour over fruits mixture, and add to cake mixture. Bake for 3 1/2 hours at 250 degrees.
92. WHITE FRUIT CAKE
Cream sugar and butter. Add ... a 9 pound cake. When thoroughly cool, wrap ... appears dry, small amounts of brandy can be added during storage.
Mix all ingredients thoroughly and put in small muffin tins. Bake about 30 minutes at 300 degrees.
Grease 3 (7 1/2" x ... 4 cups of pineapple, nuts, coconut and flour; ... pans and remove wax paper. Cool. Wrap in foil. Refrigerate for 2 days.
95. FRUIT CAKE SHEET
Cream butter and sugar. Add ... in. Mix together candied cherries and pineapple. Sprinkle over batter and ... degrees. Cut into squares when cool.
Cream together light brown sugar ... green cherries and pineapple. Mix all together, then ... flour and grease cake pan. Put batter in pan ... a pan of water.
Mix together in a large pan. Shape into pound cake pan or 2 loaf pans. ... the refrigerator before eating. It's very rich and almost like candy.
Cream sugar and shortening. Add eggs. Sift dry ingredients. Dissolve soda in water. Stir all together. Drop by tablespoons on cookie sheet. ...
99. DARK FRUIT CAKE
Bake 3 hours in very slow oven.
Cream butter and sugar. Add rest of ingredients. Mix well. Drop from teaspoon onto greased cookie sheet. Bake at 300 degrees 20-30 minutes. ...
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