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Results 91 - 100 of 157 for cake crescent rolls
Butter a 9"x13" pan. Place 1 package crescent rolls in pan; pat to cover ... with powdered sugar just before serving. Refrigerate any leftovers.
92. QUICK CHEESECAKE
Spread 1 package rolls in ungreased 9 x 13 ... refrigerate overnight. Bake at 350 degrees for 30 minutes. Cool and sprinkle powdered sugar on top.
93. CHEESE CAKE BARS
Preheat oven to 350 degrees. Unroll crescents and place in 9x13 pan. ... yolk. Spread over rolls in pan. Unroll second carton ... minutes. Chill and serve.
Lay 1 package crescent rolls in a greased cake pan 9x13 inch. In bowl ... and chopped nuts over egg white. Bake at 350 degrees for 30 minutes.
Spray pan (8"x12" best or ... Pam, lay 1 roll of crescent rolls on bottom (stretch to fit ... white. Bake at 350 degrees for 30 to 35 minutes.
Place 1 tube crescent rolls on bottom of a 13 ... cup sugar and 1 teaspoon cinnamon (nuts optional). Bake for 30 to 35 minutes at 350 degrees.
Line bottom of pan with 1 can of rolls. Mix cream cheese, egg ... degree oven for 30 minutes or until golden brown. Brush beaten egg white over top.
Spread 1 can of rolls in bottom of a 9"x13" ... teaspoon cinnamon and sprinkle on top of egg whites. Bake at 350 degrees for 40 to 45 minutes.
99. CHEESECAKE BARS
Pinch and stretch 1 tube of dough to cover bottom of lightly greased 9x13 pan. Mix egg yolk, cream cheese, vanilla and sugar until creamy. ...
Spread crescent rolls on bottom of 9 x ... sugar, vanilla and eggs. Pour into pan. Bake at 375 degrees for 35 to 40 minutes. Sprinkle with cinnamon.
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