| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 779 for cabbage green beans
Crumble beef in large pot ... celery, carrots, and cabbage. Cook until tender; add corn, beans, peas, and tomato sauce. ... or a few teenagers.
In large skillet or wok ... well. Stir in green beans and cabbage, stir fry 2 minutes. ... well. To serve, sprinkle with parsley. Makes 6 servings.
93. PORK LO MEIN
In a medium bowl combine oyster sauce, soy sauces, sesame oil, sugar and pepper; set aside. Preheat Wok over medium high heat until hot. ...
94. PAM'S DIET SOUP
Mix in a large pan and cook over medium heat until all vegetables are tender. There is 750 calories in the entire recipe, 1 cup = 40 ...
In large pot add all ingredients for stock including spices and herbs. Add to this 1 1/2 to 2 quarts of water. Bring to a boil, then simmer ...
96. MINESTRONE
Ahead of time boil beans in water for 2 minutes; ... teaspoons) and the pepper (1/4 teaspoon). Add remaining vegetables and simmer 15 minutes.
97. CRUISER'S SLAW
Place cabbage in bottom of bowl. Layer 3-bean salad on cabbage. Top with ... Add additional vinaigrette if necessary. Refrigerate for 2-4 hours.
Fry bacon in skillet. Drain. ... Mix well. Cut cabbage into slices and put in ... bacon, soup, and beans. Bake at 375°F for 1-1 1/2 hours.
99. DEER SOUP
Flour venison chunks and brown in oil in large stew pot. Add all other ingredients using tomato juice and water to desired thickness of ...
100. BEEF AND BARLEY SOUP
For 6 servings you will need: TIPS: This soup is excellent if made the day before and reheated. It may also be frozen in individual ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables