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Results 91 - 100 of 133 for breast beef
Line bottom of greased casserole with chipped beef. Wrap each breast with a slice of bacon ... uncovered for 3 hours at 275 degrees. Serves 6-8.
Cook bacon until slightly crisp. Place one slice of dried beef on top and bottom of each chicken breast, lay in casserole dish. ... with rice or noodles.
Arrange dried beef in bottom of shallow casserole. ... around each chicken breast. Arrange over beef. Spread ... serving. Add mushrooms if desired.
Line shallow pan with chipped beef. Wrap each breast with piece of bacon. Place ... oven at 250 degrees for approximately 3 hours. Serves 8 to 10.
Roll and wrap each chicken breast with a strip of bacon. ... with the chipped beef. Arrange chicken breasts on ... on top for color. Serves 4.
In the bottom of a ... arrange the dried beef. Wrap a strip of bacon around each chicken breast and arrange over the beef. ... the sauce. Serves 6.
Place beef on baking dish. Place chicken on ... Combine soup and sour cream and spread on chicken. Bake uncovered at 250 degrees until tender.
In large casserole dish arrange the chopped, dried beef on bottom, place chicken breasts, sprinkle with salt and ... 350 degrees for 1 1/2 hours.
Brown beef or chicken in a small ... cover and simmer for 3 minutes. Serve over white rice or pasta (i.e. rotelle, small shells). Makes 3 servings.
Line pan with jar of dried beef. Wrap each half breast with 1 slice of bacon. ... Can be prepared ahead. Can use wild game in place of chicken.
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