Results 91 - 100 of 266 for boiled cornbread

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Combine cornmeal and salt in ... sure water has boiled. Pour boiling water into ... skillet. Form like a pancake. Cook both sides until golden brown.

Blend all ingredients; season to taste. Put in baking pan and bake t 350 degrees until completely cooked.

Heat water to boiling. Pour water over meal and sugar mixture until moist. Drop by teaspoons into hot oil. Cook until brown and crisp, ...

Mix corn meal, flour, and salt. Add boiling water to dry ingredients as needed, until stiff. Heat 1/2 of oil, add to corn meal mixture. ...

Mix dry ingredients. Lightly mix with 4 cups boiling water. If consistency is dry and lumpy, add 1-1 1/2 cups cold water; add eggs and mix ...



Mix together dry ingredients, add boiling water. Stir until well mixed. Shape into small pieces with hands and fry in hot fat, about 1 inch ...

In metal pan mix cornmeal, flour and salt and pour enough boiling water over meal and mix well. While still too hot to handle, wet hands in ...

In medium bowl, mix cornmeal, sugar and salt. Slowly stir in boiling water. Cover and let set for 10 minutes. Add egg, milk, butter and ...

Add boiling water to cornmeal; be sure water is boiling. Let cornmeal mixture get cold before using. You can form patties or roll into ...

Put meal in medium bowl. Add salt and then add water gradually until mixture is mixed well, but not too thin. May not need all water. Heat ...

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