Results 91 - 100 of 124 for blueberry cupcakes

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Line cupcake pans with liners. Place a vanilla wafer in bottom on each liner. Beat cream cheese, sugar, eggs, lemon juice and vanilla until ...

Put liners in cupcake pans. Place vanilla wafer in bottom. Beat cream cheese, sugar, eggs, lemon juice and vanilla until light and fluffy. ...

Line cupcake pans with liners. Place in vanilla wafer in bottom of each liner. In a small bowl beat cream cheese, sugar, eggs, lemon juice ...

Line cupcake pans with liners. Place a vanilla wafer in bottom of each liner. In small bowl, beat cream cheese, sugar, eggs, lemon juice ...

Line cupcake pans with liners. Place a vanilla wafer in bottom of each. In small bowl beat cream cheese, sugar, eggs, lemon juice and ...



Line cupcake pans with liners. Place a vanilla wafer in bottom of each liner. In small bowl, beat cream cheese, sugar, eggs, lemon juice ...

Line cupcake pans (muffin pans) with liners. Place a vanilla wafers in bottom of each liner. In small bowl, beat cream cheese, sugar, eggs, ...

Preheat oven to 350 degrees. Place a vanilla wafer in each cupcake tin. Beat together all ingredients and spoon into tins. (Fill tins to ...

Line cupcake pans with liners. Place a vanilla wafer in bottom of each liner. In small bowl beat cream cheese, sugar, eggs, lemon juice and ...

In large bowl, combine cream ... cool on wire rack. Top each cupcake with 1 tablespoon pie filling. Refrigerate overnight. Yield: 24 cupcakes.

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