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Results 91 - 100 of 130 for blue ice
91. BLUEBERRY FLAN
TO MAKE PASTRY: Sift flour ... egg and enough ice water to make a dough. ... transfer to a rack. When completely cooled, sift powdered sugar over top.
Chill in Saran Wrap for 30 minutes. Lightly toss together peaches, blueberries, sugar, tapioca, lemon juice and ginger. Let stand while ...
Cut shortening and butter into flour. For topping combine 1 cup of the flour mixture with sugars, cinnamon and 3 tablespoons of butter, ...
Combine sugar and water in ... around slices. Bake at 350 degrees for 55-60 minutes until golden. Serve warm with ice cream or whipped topping.
Mix flour, salt, and sugar in a bowl. Cut in shortening with pastry blender. Add orange rind and nuts. Add water, 1 tablespoon at a time, ...
Stir in blueberry pie filling mix. Add 1 tablespoon lemon juice. Place in mold. Leave refrigerated overnight, then use 1/2 pint sour cream ...
1. To make topping: In ... with French vanilla ice cream or Amaretto cream if ... ice cream. Add the Amaretto and blend. Serve within the hour.
Mix water and Jello. Put into refrigerator to set a little. Beat cream cheese, sugar and vanilla until fluffy. Set aside. In another bowl ...
Combine blueberries, 2/3 cup sugar, ... hot blueberries. Bake in 375 degree oven about 30 minutes. Serve warm with whipped cream or ice cream.
Combine all ingredients for the bottom layer and mix by hand. Pour into a 9x13x2 inch dish. Sprinkle 1 cup pecans over this layer. Combine ...
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