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Results 91 - 100 of 141 for biscuit beef casserole
Preheat oven to 375 degrees. ... into 2 quart casserole. Cut biscuits in half to make 20 ... 25 to 30 minutes until golden brown. Serves 4 to 6.
Brown meat, drain off grease. ... into 2 quart casserole. Cut biscuits in half to form 20 ... bake. Serves 4 to 6. Bake 375 for 25-30 minutes.
Brown meat in skillet; drain ... into 2 quart casserole. Cut biscuits into 20 halves. Place biscuits ... Bake at 375 degrees for 25-30 minutes.
Preheat oven to 375 degrees. Brown ground beef, drain. Stir in next ... into 2 quart casserole. Cut biscuits in half to form 20 ... Serves 4 to 6.
Preheat oven to 375 degrees. In a large skillet, brown beef and drain. Add tomato sauce, ... minced onion. Separate biscuits and press each in a ... biscuits are golden brown.
Mix soup, cream cheese and ketchup until creamy. Add to hamburger and onion. Place biscuits on top of mixture and bake 11-15 minutes at 425 degrees.
97. BEEF CASSEROLE
Brown beef and onions, drain; soften cream ... a 2 quart casserole dish. Bake at 375 degrees for 10 minutes. Then place biscuits on top and continue to bake for 15-20 minutes.
Brown hamburger; drain fat. Add ... Pour mixture into casserole dish. Cut biscuits in half and arrange on ... 20-30 minutes until golden brown.
Brown hamburger and drain. Mix ... baking dish. Cut biscuits in fourths and place on ... directions. VARIATION: Replace the biscuits with cornbread.
100. HAMBURGER CASSEROLE
Combine onions and beef in skillet. Cook until done. ... 1 1/2 quart casserole. Cover with cheese slices. Bake biscuits for 5 to 6 minutes, ... brown at 400 degrees.
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