Results 91 - 99 of 99 for barbecue turkey

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Making small meatballs and drop raw into sauce, simmer about one hour and serve in an electric skillet or keep warm in a fondue dish, along ...

Brown ground beef or turkey, drain off fat and ... and resetting until mixture thickens. Great for potlucks! Can use different kinds of beans.

Mix well and form into balls. Place into baking dish or roaster and pour sauce over. Bake at 350 degrees for 1 hour. Mix ingredients ...

Boil 1 minute. Spread ham in 13 x 9 inch pan; cover with sauce; stir occasionally. Bake at 350 degrees for 30 minutes. Serves 8.

Mix together, form into balls and brown.

Heat oven to 400 degrees. ... beef; drain. Add barbecue sauce, onion and brown sugar. ... golden brown. Loosen with spatula; remove from pans.

Brown meat. Drain off grease. ... tender. Stir in barbecue sauce and chilies. Spoon into ... Spread over meat mixture. Top with chips and olives.

Mix together and shape into balls. Heat and pour over meatballs and bake 1 hour at 350 degrees.

Simmer meat in skillet until redness disappears. Drain. Add remaining ingredients and let simmer 15 to 20 minutes or until cooked through. ...

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