Results 91 - 100 of 277 for baked eggs ham

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Cook the wide noodles until ... with the leftover ham. Mix the eggs and milk and pour over ... crumbs over all. Bake in a preheated oven until set, at 350 degrees. Serves 4-6.

Thaw potatoes between layers of ... Drizzle with butter. Bake at 425°F for 25 minutes ... 10 minutes. Combine ham, cheese and bell pepper; ... potato shell. Combine eggs and next 3 ingredients, stirring ... 6 to 8 servings.

Trim crust from bread. Arrange ... Sprinkle with cheese, ham, green pepper, and onion. ... of filling. Beat eggs with milk, salt, and cayenne ... mixture into bread. Bake at 375 degrees for 35 ... set. Garnish and serve.

Cut squash in pieces and ... ingredients, mixing thoroughly. Bake in a casserole for 30 ... may be added to mixture, sprinkle on top, or both.

1. Add bouillon cubes to ... well. 2. Cut ham into julienne strips. Place a ... pasta. 3. Mix eggs, half and half, salt ... the cheese. 4. Bake at 350 degrees for 35 ... lightly browned. 4 servings.



1. Mix together the night ... roasting pan. 3. Bake 1-1 1/2 hours at 325-350 ... in the middle comes out clean and it bounces back when patted.

Heat oven to 375 degrees. ... butter and 1 egg. Press potato mixture against ... of pie plate. Bake 10 minutes. Mix ham, broccoli, 1/2 cup of the cheese, 2 eggs and the onion. Heat 2 ... 5 minutes before serving.

1. Arrange diced boiled potatoes and ham cubes in a shallow buttered ... cheese, sour cream, eggs, green onion and seasoned ... Parmesan cheese. 3. Bake at 350 degrees for 30 ... hot biscuits and baked apples or apple pie for ... used instead of ham.

Remove any excess moisture from ... drizzle with butter. Bake at 425°F for 25 minutes ... 10 minutes. Combine ham, cheese and bell pepper; ... shell. Combine 3 eggs and next 3 ingredients, stirring ... 25 to 30 minutes.

Preheat oven to 400 degrees. ... Add haddock, shrimp, ham and artichokes. Cook over medium ... done. Add hard-boiled egg. Stuff fish with mixture. ... to 325 degrees. Bake in middle of oven for ... a bed of parsley.

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