Results 81 - 90 of 175 for yeast batter

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Mix together. Dip fresh fish into it and fry. Tastes just like Arthur-Treachers fish.

Mix and let stand about 15 minutes until it gets nice and bubbly. Then add: 2 tbsp. cooking oil 2 tsp. salt 1 (13 oz.) can evaporated milk ...

Measure water into mixer bowl. Add yeast, stirring to dissolve. Measure ... warm place until batter reaches top of muffin tin ... degrees. Bake 18-20 minutes.

Preheat oven to 400 degrees. ... cups flour and yeast. Heat milk, shortening, sugar ... remaining flour until batter is smooth, about 2 minutes. ... 12 to 15 minutes.

1. In large bowl, combine ... lukewarm. 2. Dissolve yeast in warm water. Stir dissolved ... make a stiff batter. Cover; let rise in ... x 5 inch loaves.



In bowl, dissolve yeast in water. Add shortening, salt, ... minutes). Stir down batter by beating about 25 strokes. ... degrees. Bake 45-50 minutes.

Mix dry ingredients including yeast, seeds, etc. Stir in ... toothpick comes out clean. Can brush with melted butter last 15 minutes of baking.

Grease 1 1/2 quart casserole. ... dill weed and yeast; blend well. In small ... form a stiff batter. Spoon into prepared casserole. ... cool on wire rack.

In large mixer bowl, combine 1 1/2 cups flour, yeast, sugar, salt, onion, and ... make a stiff batter. Spoon into a greased ... 35 to 40 minutes.

Dissolve yeast in warm water in large ... Sprinkle with poppy seed. Bake at 375 degrees for about 45 minutes. Cool on wire rack. Makes 1 loaf.

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