Results 81 - 90 of 120 for white buns

Previous  2 3 4 5 6 7 8 9 10 11 12  Next

Put oven on "warm". Thaw ... cut into 12 buns. In round cake pan ... the size. Bake at 350 degrees for 20 minutes. Invert on platter and serve.

Grease or spray with Pam a 9 x 13 inch pan. Sprinkle with nuts. Pull thawed bread dough or snip with scissors into walnut sized pieces. ...

Follow package directions for bread ... lightly beaten egg white, water and sugar. Bake ... degrees or until buns are golden brown. Remove from ... a vegetable oil spray.

Add 1/2 cup sugar to ... about 2 hours. Make into buns and let rise about 2 hours. Bake at 375 degrees for 20 minutes. Brush tops with butter.

Dissolve yeast and sugar in ... stiffly beaten egg white, fat, salt, and the ... bulk. Shape into buns and put in a well ... degrees for 15-20 minutes.



Mix until crumbly. Mix cake mix according to directions. Pour in greased cookie sheet. Bake at 350 degrees for 15 minutes. Take out of oven ...

Combine the above ingredients in a Ziploc bag, adding the bread last. Shake until the bread pieces are well coated. Place in two 9x13 inch ...

Thaw dough as package directs. ... 350 degrees. Bake buns 25 minutes. Invert pan immediately ... and let cool. Cut into 3 inch squares and serve.

When yeast rises to top ... again. Make into buns. Place on greased pan ... for 20 minutes. When removed from oven brush top with melted butter.

Let dough rise at room temperature until double in size. Melt butter and set aside. Mix both sugars and cinnamon in bowl. Cut dough in ...

Previous  2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index