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sweet dough
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81.
MOM'S BASIC SWEET YEAST DOUGH
In large bowl place salt, ... to outside of
dough
so that you can knead ... rise in the first time, covered. Can be used for mixing bread, too.
Ingredients: 8 (eggs .. flour .. milk .. salt .. sugar .. yeast ...)
82.
MOM'S NORWEGIAN SWEET DOUGH
In large bowl, stir together ... make a soft
dough
. Turn out onto floured ... let rest 10 minutes. Use this recipe for the following 2 recipes.
Ingredients: 9 (eggs .. flour .. milk .. salt .. sugar .. yeast ...)
83.
SWEET ROLL DOUGH
Dissolve yeast in warm water ... flour to make
dough
easy to handle. Turn
dough
... touched). Punch down
dough
. Shape, let rise and bake as directed.
Ingredients: 8 (egg .. salt .. sugar .. yeast ...)
84.
BASIC SWEET ROLL DOUGH
Mix sugar, salt, scalded milk ... you keep kneading.
Dough
should be a little sticky. ... again until double. Bake for 30 minutes at 350 degrees.
Ingredients: 11 (flour .. salt .. sugar .. yeast ...)
85.
BASIC SWEET ROLL DOUGH
Sprinkle dry yeast into warm water. Sprinkle 1 teaspoon sugar over top. Let stand 5 minutes. Add 4 cups flour to mixture of 2/3 cup sugar, ...
Ingredients: 8 (salt .. sugar .. yeast ...)
86.
BASIC SWEET ROLL DOUGH
Bring milk to boil, add ... make a stiff
dough
. Let rise until double ... rolls. Let rise. Bake in moderate 350 degree oven until golden brown.
Ingredients: 4 (milk ...)
87.
POPPIN' FRESH DOUGH (SWEET ROLLS)
Place in buttered bundt pan. Sprinkle 1 cup brown sugar over rolls. Sprinkle 1 small package vanilla instant pudding over rolls, sprinkle a ...
Ingredients: 1
88.
SWEET ROLL DOUGH
Dissolve yeast in warm water ... flour to make
dough
easy to handle. Turn
dough
... remains when touched.) If using self-rising flour, omit salt.
Ingredients: 8 (egg .. flour .. salt .. sugar .. yeast ...)
89.
SWEET ROLL DOUGH
Dissolve yeast in water in ... make a soft
dough
. Turn onto a floured ... remove to wire rack. Drizzle with a confectioners' sugar glaze if desired.
Ingredients: 8 (eggs .. purpose .. salt .. sugar .. yeast ...)
90.
BASIC SWEET REFRIGERATED DOUGH
Lightly spoon flour into measuring ... to form stiff
dough
. On floured surface, knead ... minutes. Shape
dough
according to variation desired.
Ingredients: 8 (egg .. flour .. milk .. salt .. sugar .. yeast ...)
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DEL MONTE
PUDDING FLUFF SALAD
RYE BREAD
OLD-FASHIONED TEACAKES
PINK LEMONADE DESSERT
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CHOCOLATE WAFFLE COOKIE
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AMBROSIA GRATED APPLES
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