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Results 81 - 90 of 99 for stuffed peppers sausage hamburger
81. STUFFED PEPPERS
Boil 8 peppers for about 5 minutes; drain ... or cooked rice. Stir well and stuff peppers. Heat in oven when ready to serve. Freezes very well.
82. STUFFED PEPPERS
No other seasoning. Stuffs 8 large peppers. Cook 45 minutes, then glaze and return for 15 minutes at 350 degrees, uncovered.
83. STUFFED PEPPERS
Combine hamburger, rice, egg and seasoning. Fill peppers. Arrange peppers, standing up ... pepper before baking.) Bake until peppers are done.
84. STUFFED TOMATOES
Mix together all ingredients except Parmesan and tomatoes. Cut "hats" off the tomatoes. Hollow each tomato carefully with a spoon. Grease ...
Mix meats, salt, pepper, egg, 1/2 cup of ... soup with 3/4 cup evaporated milk. Spoon over the filled meatballs. Bake at 350 degrees for 1 hour.
86. STUFFED MACARONI
Cook macaroni in salted water for 15 minutes; drain. Combine garlic, onion, parsley, meats; saute in 1 tablespoon olive oil for 15 minutes ...
87. ROMAN HOLIDAY
Bake until bubbly and then top with part of grated cheese. Bake about 1 1/2 hour at 325 degrees.
88. JOHNNY MAZETTE
In large skillet saute pepper, celery, onion, and ground ... for 35 minutes. Yield: 12 generous portions. Can be frozen and used at another time.
Brown meat and drain. Cook noodles 5 minutes and drain. Add all ingredients together. Reserve half of cheese for topping. Pour into ...
Brown beef and sausage; drain. Put in a crock pot. Add all ingredients and 1/3 cup of water. Cook on high setting for 6 hours.
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