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Results 81 - 90 of 243 for stuffed ball peppers
81. SPINACH BALLS
Preheat oven to 375 degrees. Mix all ... together. Form into balls. Bake on ungreased cookie sheets 10-12 minutes. Let cool. These can be frozen.
Cook onion and celery in ... corn, water, salt, pepper, and poultry seasoning. Bring ... eggs. Shape into balls. Pour melted butter over ... for about 15 minutes.
83. SPINACH BALLS
Combine all ingredients and form balls. Bake on cookie sheet at 350 degrees for 20 minutes.
84. SPINACH BALLS
Cook spinach per package directions. ... Shape into small bite size balls. Bake at 325 degrees 15 minutes. Serves 35-50 balls. (Can be frozen)
85. SPINACH BALLS
Mix and shape into balls. Freeze on cookie sheet. ... balls in plastic bags to store. To serve: Bake 10-15 minutes at 350 degrees. Makes 50 balls.
Blend ham, olives, mustard, and pepper sauce to taste. Form in ball on serving dish; chill. Combine ... Trim with parsley. Pass assorted crackers.
Cook onions and celery in ... corn, water, salt, pepper, poultry seasoning and thyme. ... shape into 12 balls. Put in shallow baking ... ahead. Bake when needed.
88. SPINACH BALLS
Mix and form into 1 inch balls. Bake at 325 degrees for 20 minutes or freeze uncooked, let thaw partially and bake at 325 degrees for 25-30 minutes.
89. SPINACH BALLS
Mix all ingredients together in bowl. Shape into balls using a heaping teaspoonful of ... minutes at 350 degrees. Serve warm or at room temperature.
90. SPINACH BALL
Combine all ingredients and roll into balls. Freeze. Bake frozen at 350 degrees for 10 to 15 minutes.
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