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Results 81 - 90 of about 840 for spinach dip
81. SPINACH DIP
Thaw spinach. Rinse, drain and squeeze ... center of an unsliced loaf of Hawaiian bread and fill with dip. Use bread for dipping. Makes 2 1/2 cups.
82. SPINACH DIP #2
Thaw and squeeze liquid out of spinach until dry. Stir all ingredients ... blend well. Cover and refrigerate 2 hrs. Serve with bread or crackers.
Squeeze spinach until dry. In medium bowl ... hours. Stir before serving. If desired, serve with pumpernickel bread, crackers or rye bread chunks.
Squeeze spinach until dry. In medium bowl ... Cover; refrigerate 2 hours. If desired, serve with pumpernickel bread or crackers. Makes 3 cups.
Melt cheeses together, then add soup. Cook spinach according to package directions. Combine ... spinach. May be eaten with chips or raw vegetables.
10 ounces frozen spinach, thawed and squeezed until ... a bowl for dip. Serve with fresh vegetables and ... over bread from center. Delicious!
87. SPINACH DIP
Thaw spinach in microwave and squeeze out ... rye bread and fill with dip. Break apart the bread taken out of center and serve along side of dip.
88. SPINACH DIP
Cook spinach. Drain well. Press out ... heat until cheese is melted and heated through. Stir in spinach. Serve with Keebler crackers or dip chips.
Squeeze spinach until dry. In medium bowl, ... Refrigerate 2 hours. Stir before serving. Make be served in a hollowed out round loaf of bread.
90. SPINACH DIP
Thaw spinach and squeeze dry. Combine with ... mixture into the bowl-shaped bread and arrange the pieces around the edge (just before serving).
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