Results 81 - 90 of 122 for sour dough biscuits

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Preheat oven to 450°F and ... Bisquick, Sprite and sour cream to make dough. Roll dough 1/2-inch thick and cut with biscuit cutter. Place in pan. Turn ... with honey and butter.)

Preheat oven to 475°F. Combine ... surface. Roll the dough around in the flour until ... a 2 inch biscuit cutter. Place on a baking ... you take the biscuits out of the oven, spray ... of fat per biscuit.

Brown ground beef, onion and ... Simmer while preparing dough. Separate biscuit dough into 10 biscuits; pull each apart into ... cheese for topping), sour cream and egg; mix well. ... 4 to 5 servings.

Brown ground beef, onion and ... Simmer while preparing dough. Separate biscuit dough into 20 biscuits, pull each apart into ... cheese for topping), sour cream, and egg; mix well. ... are deep golden brown.

Brown ground beef, onion, green ... Simmer while preparing dough. Separate biscuit dough into 10 biscuits. Pull each apart into ... 1/2 cup cheese, sour cream and egg; mix well. ... until biscuits are golden.



Brown ground beef, onion and ... Simmer while preparing dough. Separate biscuit dough into 10 biscuits; pull each apart into ... cheese for topping), sour cream and egg; mix well. ... are deep golden brown.

In large fry pan, brown ... Simmer while preparing dough. Separate dough into 10 biscuits. Pull each biscuit apart ... 1/2 cup cheese, sour cream, and egg. Mix well. ... 25 to 30 minutes.

Brown ground beef, onion and ... Simmer while preparing dough. Separate biscuit dough into 10 biscuits, pull each apart into ... 1/2 cup cheese, sour cream and egg. Mix well. ... Hope you enjoy it.

Brown ground beef, onion, pepper. ... Simmer while preparing dough. Cut refrigerator biscuits in half crosswise. Press 10 ... 1/2 cup cheese, sour cream and egg. Mix. Remove ... 25 to 30 minutes.

Brown ground beef, onion and ... Simmer while preparing dough. Separate biscuit dough into 10 biscuits; pull each apart into ... cheese for topping), sour cream and egg; mix well. ... brown. Makes 4-5 servings.

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