Results 1 - 10 of 18 for cornstarch crepes

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For filling: Blend cream cheese, ... unbrowned side of crepe. Fold crepe in half ... blend sugar, water, cornstarch and lemon juice and add ... thickened. Add filled crepes. Spoon sauce over and ... according to manufacturer's directions.

Combine all ingredients and blend ... To cook the crepes, heat any small skillet ... peach and apple. To the apple I also add cinnamon. It's great.

Mix the dry ingredients and ... minutes. Spread each crepe with cream cheese and roll ... Remove, flame with hot Glayva mask with sauce and serve.

1. Cook butter and marmalade, ... Mix sugar and cornstarch; slowly stir into butter ... onto center of crepes; roll. Top with confectioners' ... servings (2 crepes each).

Mix flour, baking powder and ... pan to cook crepes. Pour scant 1/4 cup ... Thicken sauce with cornstarch mixture. Reserve some sauce to ... or rolls and salad.



Cut chicken breasts into 3/4-inch ... powder, soy sauce, cornstarch, salt, pepper, and chicken; ... center of each crepe; roll up. Spoon Mushroom Sauce evenly over crepes, and serve immediately. Yield: ... 309 calories per serving).

FOR FILLING: Blend cream cheese, ... unbrowned side of crepe; sprinkle with pecans. Fold ... Repeat with remaining crepes. Drain peach slices; reserve ... blend syrup into cornstarch. Add orange juice, lemon ... 18 crepes. Grease skillet.

If you prefer, fill these chocolate crepes with vanilla frozen yogurt or ... sift together cocoa, cornstarch and sugar. Gradually whisk in ... vanilla. Makes 1/2 cup.

Saute shrimp and onions in ... 1 tablespoon. Mix cornstarch with milk. Reduce heat to ... with shrimp. Fill crepes with about 2 tablespoons shrimp ... on top. Serves 6.

In a bowl mix flour ... hour before making crepes. If batter thickens, add ... Moisten 1 tablespoon cornstarch with 2 tablespoons cold water; ... cool until serving time.

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