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Results 81 - 90 of 623 for small loaf french bread
81. GARLIC BREAD
Heat the oven to 375°F. Halve the bread lengthwise. In a small bowl, stir the oil, oregano, ... knife, cut each half into 6 pieces. Serves 6.
Mix first 4 ingredients together. Spread on French bread that has been sliced in half lengthwise. Bake for 10 to 15 minutes in a 400 degree oven.
83. BREAD PUDDING
Combine all ingredients, mixture should ... your own taste, stirring constantly. Sauce will thicken as it cools. Serve warm over bread pudding.
84. GARLIC BREAD
Soften butter. Mince garlic through ... other ingredients. Cut bread with diagonal slicing vertically through loaf, opposite to sandwich slicing. ... bake 10 more minutes.
Put French bread on baking sheet. Top each ... remaining Mozzarella cheese. Preheat oven to 375 degrees. Bake 20 to 25 minutes. Serves 4 to 6.
Combine cheeses, mayonnaise and garlic ... Spread mixture on bread and broil for a few ... with cheese and broil it as above. Yield 4-6 slices.
87. BREAD PUDDING
Tear bread into bite-size pieces into large ... until blended and smooth. Add butter, mix, add egg and vanilla. Mix until smooth. Chill 1/2 hour.
For Pudding: Heat oven to ... 3-quart casserole. Tear bread into 1-inch pieces. Place in ... minutes. Serve with French Vanilla Sauce. French Vanilla Sauce: ... and cornstarch in small saucepan. Stir to blend. Stir ... vanilla. Makes 12 servings.
For pudding: Break French bread in pieces and put in ... hour. Cut into small squares and serve with hot ... lemon juice and blend until smooth.
Cut French bread into two halves; set aside. ... degrees until cheese bubbles real good. If you like you can remove foil and brown top in broiler.
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