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Results 81 - 90 of 270 for sliced beef roll ups
Preheat oven to 350 degrees. ... stirring occasionally. Fill rolls with meat mixture and processed cheese slices; wrap in foil. Bake 10 minutes. Makes 6 sandwiches.
Brown meat and drain. Stir in barbeque sauce. Set aside. Preheat oven to 375 degrees. Unroll crescent dough into 4 long rectangles on ...
Brown meat and onion - ... meat with cheese slices. Fold shorter sides of ... minutes, or until golden brown. Let stand 5 minutes before serving.
Brown meat and onions. Stir in BBQ sauce. Unroll 1/2 crescent dough on ungreased cookie sheet. Overlap and seal edges to form one ...
Brown roast in large fry pan on top of range over medium heat. Season as desired. Transfer to crock pot. Place onion, carrots and potatoes ...
Also need: Also will need: ... bay leaves. Add sliced carrots and potatoes, plus hot ... has been added to 1/2 cup of hot water to make a paste.
87. BEEF WELLINGTON
While filet is roasting, prepare ... of pate. Flatten rolls into a rectangular shape. Center ... minutes (no longer). Topping will be golden brown.
Brown meat and onion, drain. ... meat with cheese slices. Fold shorter sides of ... or until golden brown. Let stand 5 minutes before serving.
In a 10 to 12 ... 15 minutes. Split rolls in half horizontally. Lay bottom ... Continue baking until cheese is bubbly. Place tops over cheese.
Preheat oven to 350 degrees. ... stirring occasionally. Fill rolls with meat mixture and cheese, ... time: 15 minutes Cooking time: 10 minutes
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