Results 81 - 90 of 122 for sherry rice shrimp

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Blend butter, flour and seasonings; ... smooth, stirring constantly. Add ketchup, sherry and shrimp to first mixture; heat through. Serve over rice.

Cook rice according to box in 2 ... lemon juice and shrimp boil. Bring water to a ... Take off heat and let sit for 15 minutes. Serve over rice.

Marinate shrimp in oil and lemon juice for 2 hours. Cook rice. Saute green pepper and ... for 55 minutes in 350 degree oven. Yield: 8 servings.

Heat well in greased skillet - add oil. Put rice in and stir until well ... soy sauce and sherry, salt and pepper. Stir ... stir until cooked through.

Cook meat, soy sauce, sherry, mushrooms, onion and carrots ... Add cold cooked rice and egg. Heat through. Add ... if desired. 6 to 8 servings.



Stir fry rice, garlic and ginger root ... Add green onions, shrimp, ham and bacon, stir fry 1 minute. Add sherry, soy sauce, and pepper. ... Stir together and serve.

Heat oil and saute celery ... and meat. Add sherry, salt and pepper. Cover ... minute. Add cooked rice and mix thoroughly. Gently stir ... adjusted to suit taste.

Mix the salad oil and ... pour over the shrimp. Marinade the shrimp overnight. ... skillet, saute the rice, butter, green pepper and ... for about 55 minutes.

Place shrimp in 2 quart casserole. Sprinkle ... soup, cream and sherry. Cover and refrigerate overnight. Combine rice, prepared sauce, and 1/4 ... Serves 6 to 8.

Cook packages of artichoke hearts ... 2 cups Minute Rice and 1 1/2 pounds cooked shrimp or crab. Combine 2 cans ... soup, 1/3 cup sherry and 1 1/3 cups water. ... before serving. Serves 4-6.

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