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Results 81 - 90 of 786 for self rising flour breads
Mix butter and sugar. Add flour, soda and salt. Add ... degrees for 40-45 minutes, depending on size of pan. Sprinkle top with powdered sugar.
Preheat oven to 350°F. In a medium sized bowl, mix flour, sugar and cinnamon (dry ... greased and floured 9 x 5 x 3 loaf pan. Bake 60 minutes.
Make corn bread with 1 stick of melted ... plastic bag put flour, onion powder, and 1 ... broth to make it the consistency of mashed potatoes.
84. BANANA NUT BREAD
Cream oil and sugar. Add ... Beat well. Add flour, vanilla and nuts. Pour ... or greased loaf pan. Bake at 350°F for approximately 1 hour.
85. BEER BREAD
Stir and pour in one ... 1/4 hour. Brush with butter when done. CINNAMON BREAD: Increase sugar by 1/2 cup and add 1 1/2 tablespoons of cinnamon.
86. CORN LIGHT BREAD
Mix ingredients and pour into a regular size loaf pan. Bake at 350°F for 1 hour. Let cool before serving.
Mix all 3 of the ... put into a bread baking pan and put right ... when it's done. This will make 1 loaf of bread. This makes wonderful toast.
88. BEER BREAD
Melt butter and pour enough ... bowl mix together flour, sugar and beer. Spoon ... over the top. Bake at 350 degrees for 50-60 minutes. 1 loaf.
Melt 6 tablespoons butter; let ... yeast (not rapid rise). Add warm water, sugar, ... salt with the flour. Combine all ingredients. Place ... minutes or until browned.
90. BISCUIT BREAD
Cut butter into self-rising flour with a pastry blender until ... spray. Bake at 425°F for 25-30 minutes or until lightly browned and done.
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