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sauerkraut tomato
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sauerkraut tomato
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81.
SPANISH SAUERKRAUT
Brown and dice 5 slices ... sugar, tomatoes and
sauerkraut
. Mix all ingredients together and bake in casserole dish in 350 degree oven for 1 hour.
Ingredients: 5 (bacon .. sugar ...)
82.
PEPPERS STUFFED WITH SAUERKRAUT
Cut thin slices from stem end of peppers, remove seeds and parboil in boiling salted water to cover 5 minutes. Mix remaining ingredients ...
Ingredients: 10 (cheese .. crumbs .. juice .. onion .. peppers .. salt ...)
83.
MEATBALLS & SAUERKRAUT
Cook sauce 20 minutes. Add meatballs and simmer for 1 hour or more.
Ingredients: 10 (egg .. meat .. oatmeal .. raisins .. sauce ...)
84.
RUSSIA SAUERKRAUT SACHIE
Fry onion and bacon until bacon is crisp and onion is brown. Add remaining ingredients. Simmer slowly for 30 minutes or until flavor ...
Ingredients: 5 (sugar .. tomatoes ...)
85.
SAUERKRAUT & CORNED BEEF CASSEROLE
Combine all ingredients. Bake 40 minutes with top covered and 30 minutes uncovered. Foil may be used to cover.
Ingredients: 6 (beef .. cheese .. tomatoes ...)
86.
MEATBALLS & SAUERKRAUT
To make meatballs combine: Mix, form meatballs and brown. To make sauce combine: Heat all of this together and add meatballs. Simmer, ...
Ingredients: 9 (egg .. meat .. salt .. sauce .. sugar ...)
87.
SAUERKRAUT CASSEROLE
Mix all the above ingredients ... 1 pound can
sauerkraut
and put in to long casserole dish. ... Bake at 350 degrees for 20 minutes. 4 servings.
Ingredients: 4 (fat .. sugar ...)
88.
MEATBALLS WITH SAUERKRAUT
Mix and shape meatballs (about 28 meatballs, 1/3 cup each). Mix sauce and pour over meatballs in a 9 x 13 inch pan. Bake at 375 degrees for ...
Ingredients: 11 (berries .. eggs .. oatmeal .. salt .. sauce .. sugar ...)
89.
SAUERKRAUT & PORK
Put all in a Dutch oven, cover and cook 2 1/2 to 3 hours over "low" heat. Add potatoes last part of cooking time. Or cook in a crock pot ...
Ingredients: 7 (fat .. juice .. onion .. sugar ...)
90.
MEATBALL SAUERKRAUT
Combine beef, bread crumbs, milk, ... same skillet combine
sauerkraut
, onion, and 1/2 teaspoon ... covered, for 30-35 minutes. Makes 6 servings.
Ingredients: 10 (beef .. egg .. milk .. onion .. rice .. tomatoes ...)
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