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Results 81 - 90 of about 860 for salsa tomatoes
Combine all ingredients. Add salt ... of Tequila. Stir salsa and heat through. Serve over ... Minute Rice. (also good over reheated leftover rice).
82. BLACK BEAN SALSA
In a bowl, combine beans, celery, onion, tomato and corn. In a small ... garbanzo beans, etc. Just use 3 cans of the kinds of beans you like.
83. BLACK BEAN SALSA
In a bowl, combine beans, celery, onion, tomato and corn. In a small ... cans of any combination of beans, like navy beans, garbanzo beans, etc.
84. SALSA PASTA
Cook and drain macaroni as ... break up the tomatoes. Reduce heat to low ... and let stand for about 5 minutes or until the cheese is melted.
THIS IS EVEN BETTER A ... Pato" Hot-Style Mexican tomato sauce (in yellow can) and 1/2 of the tomatoes. Blend until cilantro and ... THEY ARE THE BEST!!
Makes for a really good appetizer or dip! Add all ingredients to a Crock-Pot (except Tostitos!) and let cook on LOW for about 4 hours (the ...
Remove ends from peppers (do ... vinegar. Add peeled tomatoes and remaining ingredients; bring to ... jar-lifter and leave to cool undisturbed.
Dice tomatoes and add to large bowl. ... come out of the oil. Variation: If more heat is desired use a Scotch Bonnet or 1 more Hungarian pepper. .
Chop all ingredients into small ... four cups of salsa and goes very well with ... it is not necessary but makes a very flavorful fresh salsa.
In lidded jar, combine all ... weeks in refrigerator. Salsas are the salt and pepper ... dishes and is a tasty dip for tortilla chips. Makes 2 cups.
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