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Results 81 - 90 of 279 for salmon steaks
Preheat a charcoal grill or ... to high. Sprinkle salmon with salt and pepper on ... thin slices. Sprinkle with parsley and serve. (4 servings)
Wash fish. Sprinkle with salt. Place fish in a shallow baking dish. Combine water and wine; pour over fish. In a mixing bowl combine ...
Heat oven to 450 degrees. ... place frozen fish steaks in pan. Mix lemon juice, ... Sprinkle with paprika. Yield: 6 servings (375 calories each).
In 10" skillet, bring to ... stock ingredients. Add salmon and simmer, covered, until fish ... transfer to serving platter. Garnish with watercress.
In shallow bowl blend all ingredients. Place fish in bag and pour marinade over fish. Soak 2 hours. Turning fish several times.
Combine all ingredients in pan and stir over medium heat until the butter melts. Rinse fish and pat dry. Use part of mixture to brush on ...
Thaw salmon, if frozen. Place salmon ... tested with fork, brushing occasionally with the reserved marinade. If desired, serve with lemon wedges.
Combine oil, lemon, soy sauce, ... garlic powder. Marinate steaks for 1 hour. Broil 3 ... for 5 minutes on each side. Great for barbecues, too.
Preheat broiler. Wash and dry fish. Brush broiler pan with melted butter. Place fish on broiler pan and brush with melted butter. Season ...
Combine oil, parsley, lemon juice, ... mix well. Place salmon in shallow dish. Pour on ... minutes or until fish flakes easily with a fork. Serves 6.
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