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Results 81 - 90 of 94 for roll crab
Saute celery, onion and bell ... about 1/4 cup crab mixture on each. Roll up jelly roll fashion, sealing ... Bernaise Sauce. Make ahead, freezes well.
Dry fillets with paper towel. ... fillets with crabmeat. Roll fillets, beginning from one tapered ... spoon sauce over fillets. Makes 8 servings.
83. CRAB MEAT SNACKS
Melt butter and cheese on ... onion powder and crab meat when cheese is melted. ... sandwich bread and roll each slice a little with ... brown, about 15 minutes.
Sprinkle 4 large flounder fillets ... ounce) frozen King crab, thawed, drained and shredded. Roll up like jelly roll and ... fish flakes. Serves 4.
Mix together and spread on mini rolls, such as Pepperidge Farm ... mixture on rolls and bake, covered at 425 degrees for 15 minutes. Makes 20.
In saucepan melt 3 tablespoons ... put 1/4 cup crab mixture in center. Fold in sides and roll up. Place seam side down ... cheese melts. 8 servings.
87. CRAB MEAT SPREAD
Blend together first 5 ingredients. ... slices of fresh bread. Spread with crabmeat, roll up and chill. To serve, slice the roll into 1" slices.
88. CRAB CROQUETTES
Mix in order given. Chill. Mold into shape desired. Roll in crumbs, dip in egg, ... deep hot fat, 390 degrees. Drain on paper towels. Serve hot.
In small mixing bowl, combine ... breast. Spread evenly. Roll breast up like jelly roll. ... rearranging without turning over rolls. Serves 4.
90. DEVILED CRABS
Saute celery, mango, and onion ... in all ingredients. Roll in balls; dip in egg and ... then roll in cracker meal. Fry in deep fat until brown.
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