Results 81 - 90 of 102 for red tomato chow chow

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Combine vegetables, mix with salt, let stand overnight. Drain and press in a clean, thin, white cloth to remove all liquid possible. ...

Mix above ingredients and cook slow until thick, an hour or more. Pour into clean jars and seal.

Cut veggies in medium size chunks. Put all ingredients in large pot. Add turmeric last. Cook 1 hour.

Combine above ingredients then add: Let stand overnight, drain well then combine: 3 pts. sugar 1/2 c. mustard seed Cook half an hour. Five ...

In a large enamel pot, put tomatoes and pour them with a brine made of 1 cup salt to 3 cups water. Let stand 3 hours; drain. Mix 1/2 cup ...



Chop up cabbage, green pepper, red pepper, tomatoes, cauliflower, and onions ... jars and cook in boiling water for 5 to 10 minutes. Seal jars.

Chop tomatoes, add 1 cup salt and let set overnight. Drain off juice and add other chopped ingredients. Add vinegar and sugar. Put allspice ...

Mix well together and cook until tender. Chop the first 6 items in about 1/4 inch squares. Be careful to use apples that do not cook up ...

Grind all vegetables or process in food processor as you would cole slaw. Add salt. Let drain in a cloth bag 3 to 4 hours or overnight. (I ...

Grind with coarse blade of food chopper. Add all together. 5 lbs. (or more) sugar, suit your taste 1 1/2 c. salt Drain peppers, cabbage, ...

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