Slowly saute carrots, onions, celery ... bouillon cubes and potatoes and cook until tender. Add cream of chicken soup and cheese. Heat until melted. Stir ... 1 1/2 cups each.
Chop cooked chicken into bite-sized ... chopped onion and cheeses. Mix liquids with mixer. ... another can of cream of mushroom soup. Bake for ... 350°F until golden brown.
Heat water and bouillon cubes ... until tender. Add cream of chicken soup until dissolved. ... through. Then cut cheese into smaller cubes and add into soup and mix until melted.
Heat oven to 350 degrees. ... combine 1 cup potato flakes, onion, salt, and garlic salt. Add tuna, cream cheese and eggs. Mix 1/4 cup ... Sauce. Makes 42 snacks.
Mix sour cream, chicken soup and onions in large bowl. Add potatoes, put in 9"x13" pan, ... corn flakes and cheese. Put the above ingredients over the potato mixture. Bake at 350 degrees for 1 1/2 hours.
Cook potatoes in boiling salted water with ... Add butter to cream of chicken soup and stir ... 1/2 cup grated cheese. Blend 1 1/2 cup ... for 10-15 minutes longer.