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Results 81 - 90 of 101 for potato crust
Wash chicken pieces and pat ... another bowl mix potato flakes, garlic powder and Parmesan ... before coating; use butter and whites of eggs only.
Wash chicken pieces and pat ... another bowl mix potato flakes, garlic powder, and Parmesan ... before coating; use butter and whites of eggs only.
Wash chicken pieces and pat ... another bowl mix potato flakes, garlic powder and Parmesan ... with celery leaves and celery slices and serve.
Wash chicken and pat dry. ... another bowl mix potato flakes, garlic, salt and Parmesan ... the pan. Bake at 400 degrees for 45 to 50 minutes.
Wash chicken pieces and pat ... another bowl mix potato flakes, garlic salt and Parmesan ... at 400 degrees for 45-50 minutes or until tender.
Wash chicken pieces and pat ... another bowl, mix potato flakes, garlic powder, and Parmesan ... whole chicken. Recipe may be halved or doubled.
Beat egg whites and milk in bowl. Mix potato flakes, garlic powder and cheese ... for 2 to 3 more breasts and can be baked ahead and reheated.
In bowl, combine flour and potato flakes. Cut in butter until ... Bake additional 5-10 minutes. Let stand 5 minutes before cutting. Serves 6-8.
Combine chips, baking powder, and ... Carefully fold in potato chip mixture. Spread evenly over ... 350 degrees until crust is lightly browned. Fill with pudding mix of your choice.
Cook chicken; remove meat from ... all. For the crust, mix together butter, flour, ... stir. Bake at 425 degrees for 30 minutes. Yield: 6 servings.
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