Results 81 - 90 of 1,960 for pinch me cake

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1. Mix flour and salt, ... to over-brown the cakes! Experiment to find the ... cold - but our favourite is warm with a dollop of brandy cream!

Preheat oven to 350°F. Cook raisins and water with the juice of the guava fruit together until tender and most of the liquid has ...

In a large skillet, add ... if necessary, fry cakes until golden brown and crisp, ... the ingredients together. Makes 12 cod cakes (4 servings).

I've also heard this type ... for Red Velvet Cake... I find the tang ... 30 minutes before you plan to serve it, to let the icing soften a bit.

Preheat oven to 350°F; butter and flour two (9-inch) cake pans. Whisk together flour and ... Avoid frosting cakes that are warm to the touch.



Mix all ingredients together and set aside. Cream butter, sugar, eggs and vanilla. Beat well, add dry ingredients and sour cream. Grease an ...

Your whole family will enjoy ... to make sure cake is completely done by inserting ... 10 minutes, but I always had to bake it for the full 40.

To make pastry, blend butter, sugar, salt and vanilla then egg and flour to form a soft dough. Refrigerate 30 minutes then pat over bottom ...

This is a simple, plain cake. Fancy it up if ... the batter. Pour into prepared pan and bake in a preheated 375°F oven for 45 minutes. Serves 6.

Cream sugar and shortening. In ... greased and floured cake pan. Bake at 350°F for ... creamy. Add some milk if too thick. Frost cake when cool.

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