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This is a simple, plain cake. Fancy it up if you wish by adding anything you want. Raisins, blueberries, chocolate chips, nuts, crushed pineapple, chopped apple or cranberries. Whatever you have on hand! 6 tbsp. butter 2 cups all-purpose flour 2 tsp. baking powder pinch of salt 2 eggs 1 cup milk 1 cup sugar Grease 8x8-inch pan with 1 tbsp. butter. In a saucepan, melt remaining 5 tbsp. butter. Mix flour with baking powder and salt. In a mixing bowl, beat eggs with a whip. Do not use an electric mixer. Add milk, sugar, flour mixture and melted butter. Mix very fast, using the whip. Be sure not to overwork the batter. Pour into prepared pan and bake in a preheated 375°F oven for 45 minutes. Serves 6. Submitted by: Susan Paulsen | |
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