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Tip: Try beef stroganoff for more results.
Results 1 - 10 of 21 for venison beef stroganoff
Cook onions in butter in skillet until done. Separately, brown meat in butter, do not overcook. Combine meat, onions and mushrooms. Cook 10 ...
Serves 10. 3/4 cup stroganoff and 3/4 cup macaroni per ... fully cooked, add yogurt mixture. Stir and heat about 5 minutes. Serve over macaroni.
Saute chopped onions and mushrooms in small amount of oil. Remove from pan. Brown steak pieces until all juices are cooked out. Remove ...
Dredge meat in flour, salt ... brown slightly. Add beef broth, cover and simmer until ... but do not boil. Serve over rice or home style noodles.
Cook beef and onions in butter. When ... reduce heat and simmer until beef is tender. Serve over noodles or rice. Season with soy sauce, to taste.
Combine seasoning and flour. Toss meat; brown in oil. Add mushrooms and onion. Continue to brown 3 to 4 minutes. Add butter and 3 ...
Brown venison with garlic and onion powder ... noodles, drain and combine all ingredients. Bake covered at 350 degrees for 45 minutes. Serves 5 to 6.
Saute onion in butter until soft. Add cubed venison and saute about 5 minutes. ... until venison is tender. Stir in sour cream. Serve over noodles.
Put venison and onions in slow cooker. ... sour cream and horseradish. Stir into venison and cook 15 minutes or until thicken. Yield 4 servings.
Place venison and onion in slow cooker. ... venison mixture. Cover and cook 15 minutes longer or until sauce is thickened. Serve over noodles.
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