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Results 81 - 90 of 288 for pimento beans
Cook lima beans until tender. In greased baking dish layer beans, soup and cheese. Bake until bubbling. Serves 8.
82. SPANISH BEANS
Soak beans in water in covered saucepan ... simmering and adding water until beans are soft and potatoes and onion are cooked. Serve with white rice.
83. 4 BEAN SALAD
Drain beans and rinse in cold water. Add pimento, onion and pepper. Combine ... bean mixture and toss lightly. Marinate overnight in refrigerator.
1. Drain beans, water chestnuts, sprouts (mix, ... dissolves; stir. 4. Mix all together and refrigerate. 5. Best if made at least 2 days ahead.
85. GREEN BEAN SALAD
Drain and combine sprouts, corn, peas, green beans. Add onion, celery, green pepper and pimento. Set aside. Bring to ... of dressing before serving.
Cook Lima beans using package directions; drain. Combine ... sauce, cheese, catsup, pimento, salt and pepper in ... bubbly. Yield: 8 servings.
In casserole mix beans and vegetables. Toss with fork. ... degrees for 30 minutes or until bubbly and lightly browned. Garnish with bacon. Serves 8
Heat oven to 350 degrees. ... green pepper and pimento into little chunks. Cook in ... soup, cheese, green beans, salt and pepper. Pour ... piping hot. Serves 10.
Cook green beans in 1/2 cup water until ... through. Do not boil. Yield 2 cup, 4 servings. 64 calories per servings. Exchanges: 1 vegetable, 1 fat.
Sort, wash beans and place in a large ... pepper, garlic and pimento in olive oil until tender. ... chopped tomatoes and chopped green onions.
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