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Results 81 - 90 of 601 for pepper goulash
Brown beef in hot shortening ... Add onion, green pepper, paprika, caraway seed, salt, ... flour and 2 tablespoons water; add to thicken mixture.
82. COWBOY GOULASH
In a medium pot boil water and 1 tablespoon of oil. Add macaroni, cook until tender. Drain the first 4 ingredients. Then add seasoning, ...
Brown together. Add: 1 sm. can tomato sauce 1 tbsp. chili powder 1/3 c. catsup 1 tbsp. sugar Cook noodles and add to sauce just before ...
84. SOUTHERN GOULASH
In a skillet, brown ground ... Add tomatoes, rice, pepper, onion, salt, pepper and ... plan ahead and prepare a day before you wish to serve it.
85. GOULASH
Brown the above together, drain. Add the following: Simmer in Dutch oven for 30 minutes, or, put in crockpot for 2 to 4 hours.
Trim and cube pork and ... carrot. Slice the pepper. Heat butter in large ... and 2 cubed, peeled potatoes for the last 30 minutes of cooking.
In large frying pan saute meat and onions in butter until browned. Add remaining ingredients except sour cream and noodles. Stir well to ...
Heat tomatoes, tomato soup mix ... onions. Add salt, pepper and paprika. When done, add ... greased casserole. Bake at 350 degrees for 1 hour.
Cut meat in small cubes. Brown meat. Peel and chop fine the large onion and garlic. Add to browned meat and onion, garlic, tomato juice and ...
90. GOULASH - QUICK
In a large skillet, brown ... green and red peppers and saute until soft. Add ... Drain macaroni, add ground beef mixture and serve. Serves 6 to 8.
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