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81.
PENUCHE CREAM PIE
Makes one 9 inch pie. Bake in 375 degree oven for 12-15 minutes. Combine 1/2 cup coconut and 3 tablespoons brown sugar in baking pan. Blend ...
Ingredients: n/a
82.
PENUCHE COCONUT BARS
Blend butter and sugar. Add flour and salt. Stir in milk. Pat in greased 9x13 pan. Bake at 325 degrees for 20 minutes. Beat eggs; add sugar ...
Ingredients: 12 (eggs .. flour .. milk .. pecans .. salt .. sugar ...)
83.
PENUCHE CAKE
Cream butter and sugar, add eggs and beat well. Sift flour before measuring. Sift flour, salt, soda, baking powder, and cinnamon together. ...
Ingredients: 12 (cinnamon .. flour .. milk .. pecans .. salt .. soda ...)
84.
PENUCHE CANDY
Melt butter over low heat and then stir in sugars. Add cream in which soda has been dissolved. Mix well. Wipe down sugars from sides of ...
Ingredients: 8 (half .. salt .. soda .. sugar .. vanilla .. walnuts ...)
85.
PENUCHE CHEWS
Combine in saucepan butter brown sugar and milk. Bring to a boil, stirring constantly. Boil 1 minute. Remove from heat. Stir in powdered ...
Ingredients: 14 (flour .. milk .. salt .. soda .. sugar .. vanilla ...)
86.
PENUCHE (CANDY)
Bring brown sugar, cream and butter to a boil. Stir constantly (watch carefully) until it forms soft ball stage in cold water. Remove from ...
Ingredients: 5 (cream .. egg .. sugar .. walnuts ...)
87.
PENUCHE COOKIES BARS
Cream well. Press in a pan and bake at 350 degrees for 15 minutes. Bake 20 minutes.
Ingredients: 12 (flour .. nuts .. salt .. sugar .. vanilla ...)
88.
PENUCHE CANDY
Combine milk, butter, brown sugar, and salt in large saucepan. Boil, not too fast, to soft ball stage. Remove from heat and cool. Add ...
Ingredients: 6 (milk .. salt .. sugar .. vanilla ...)
89.
PENUCHE DREAM BARS
FOR BOTTOM LAYER: Cream shortening and brown sugar until light and fluffy. Mix together flour and salt. Add to creamed mixture. Stir in ...
Ingredients: 13 (eggs .. flour .. milk .. salt .. sugar .. vanilla ...)
90.
PENUCHE COVERED NUTS
Cook sugars, milk, salt and corn syrup until it reaches soft ball stage. Remove from heat. Add butter and vanilla. Blend well. Add the nut ...
Ingredients: 8 (halves .. milk .. salt .. sugar .. syrup .. vanilla ...)
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