Results 81 - 90 of 555 for pecan pie dark karo

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

Cream together butter and sugar. Mix well beaten eggs, Karo syrup, vanilla and add pecans. Pour into 3 Pet Ritz pie shells (Not deep pie shells). ... 35-40 minutes. Serves 18.

Into a bowl place cake ... with brown sugar, Karo, vanilla, eggs and chopped pecans. Mix well. Pour over ... degrees for 30 to 35 minutes. Serves 12.

Combine eggs, Karo, vanilla and salt. Mix ... milk, butter and pecans. Bake at 350 degrees for 10 minutes, then at 325 degrees until golden brown.

Beat eggs thoroughly. Add sugar ... butter, salt, vanilla, pecans and flour. Pour into unbaked pie shell and bake in 400 ... filling no longer shakes.

Mix cake mix, 1 egg ... baking, mix together Karo syrup, 3 eggs, brown sugar, vanilla, pecans and 2/3 cup cake batter. ... cool. Cut into squares.



Dissolve mincemeat in water over ... sugar, syrup, preserves, pecans and bread. Cook until thick ... Pour into unbaked pie shell. Cover with top crust ... like traditional mincemeat pies.

In large bowl stir eggs, ... blended. Stir in pecans. Pour into pastry shell. ... and edge comes out clean. Cool on wire rack. Yield: 8 servings.

Stir together 1 cup flour ... other ingredients. Add Karo and 1 cup pecans. Pour into pie shell and bake at 400 degrees until set, about 25 minutes.

Beat eggs thoroughly with sugar, ... syrup and melted butter. Add pecan halves. Pour into 9 in. baked pie shell. Bake 30 minutes at 350°F.

Preheat oven 350 degrees. Grease ... blended. Stir in pecans. Pour filling over hot ... and slightly soft in center. Cool in pan on wire rack.

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

 

Recipe Index