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Results 81 - 90 of 167 for pear pie
81. PEAR PIE
Dust bottom of chilled pie shell with 1 tablespoon flour. ... of pineapple and pears. Crumble together butter, brown ... browned. Serve warm or cold.
82. PEAR PIE
Place pears face down in pie shell. Blend sugar and butter. ... Pour mixture over pears to cover. Bake at 325 degrees for 50-60 minutes. Cool.
83. PEAR PIE
Fill pie shell with pears. Combine sugar, cornstarch, and ... prepared the pears for this very "special" pie. The size of our family demanded 3 pies.
84. PEAR PIE
Line 9 inch pie pan with pastry. Drain pears; slice into pan. Beat ... pears. Bake in 350 degree oven for 50 to 55 minutes. Top with meringue.
85. PEAR PIE
Preheat oven to 425 degrees. ... lemon over sliced pears. Set aside. In a ... Put into unbaked pie shell. Cream butter, sugar, and ... bake for 1 hour.
86. PEAR CRUMB PIE
Peel core and slice pears in large bowl. Sprinkle with ... Bake until juice bubbles up and top lightly browns at 375 degrees, about 40-50 minutes.
87. PEAR CHESS PIE
Line a 9 inch pie plate with pastry. Crimp edge ... 5 minutes. Drain pears well; reserve 2 pear halves ... Cool thoroughly. Makes one 9 inch pie.
Core and dice pears. Toss with sugar, 1/3 ... over bottom of pie shell. Add pear mixture. Top ... mixture. Bake at 400 degrees for 40 minutes.
Reserve 1/2 pear to slice for garnish. Core ... remaining pear. Bake at 375 degrees for 60 minutes or until knife inserted near center comes out clean.
For a shortcut pastry made from a pie mix can be used. In ... quarter and core pears. Slice fairly thin - ... out, vanilla ice cream can be added.
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