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Results 81 - 90 of 223 for parmesan potatoes
Preheat oven to 275 degrees. Combine flour, Parmesan cheese and salt. Coat prepared potatoes with flour and cheese mixture. ... for 30 minutes longer.
Arrange potato wedges, peeling down. Mix ingredients and brush over potatoes. Bake at 350 degrees ... brush occasionally with left over mixture.
Preheat the oven to 375 ... baking dish. Cut potatoes in half lengthwise with the ... down. Slice each potato half lengthwise into 1/4 wide ... side up, the Parmesan and pepper. Bake uncovered in ... crisp side, 40-50 minutes.
Cook potatoes in a large pot of ... Add remaining milk in the same way. Beat in 1/2 teaspoon salt. Taste and add more salt if needed. Serve hot.
In a large serving dish, combine all ingredients and mix thoroughly. Makes 6-8 servings.
Combine flour, cheese, salt and pepper in plastic bag. Moisten potatoes with water, shaking off excess. ... for 1 hour until golden. Turn once.
Combine first 5 ingredients; set aside. Wash potatoes and pat dry. Cut potatoes ... through, bottom of potato. Allow potatoes to stand ... 5 minutes before serving.
Scrub potatoes. Cut each one into 8 long wedges. Place potato wedges in bowl. Toss with ... degrees for 15 minutes, then turn. Bake 10 minutes more.
Scrub potatoes and thinly slice. Arrange potatoes ... uncovered, in a 450 degree oven for 18 to 20 minutes or until potatoes are brown and crisp.
Melt 1/4 cup butter over ... Keep warm. Cook potatoes in boiling, salted water until ... fluffy. Add more butter and pepper if desired. Serves 6.
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