Results 81 - 90 of 197 for pan peach cobbler

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Heat oven to 350 degrees. ... 10 inch round pan and melt in oven. Swirl ... into pan. Arrange peach slices in rows (square pan) ... (or with whipped cream).

Mix sugar, cornstarch, and cinnamon ... 13 inch baking pan. Combine biscuit mix and ... over surface. Spoon peach mixture over top. Bake 50 to 60 minutes.

Cream flour, sugar, milk, nutmeg ... butter in baking pan. Pour above creamed mixture ... 1/2 x 10-inch cake pan at 350 degrees. Serves 6 to 8.

Mix flour, sugar and water. ... butter in baking pan. Pour peach mixture into pan and top ... mixture. Bake at 350 degrees for about 30 minutes.

In 10 inch pan put the drained peaches in ... mixture over the peach mixture, then sprinkle the melted ... to 40 minutes. Topping will be brown.



In 9 x 13 inch pan, pour peaches, juice and ... mix. Bake at 350 degrees for one hour until bubbly and golden brown. Serve warm with ice cream.

Chop butter into small pieces in bottom of a 10-inch pan. Mix flour with sugar ... teaspoon cinnamon on top. Bake 40-45 minutes at 375 degrees.

Melt butter in pan. Mix flour, sugar, and ... fruit. Bake at 400 degrees for 30-40 minutes. You can use other fruit if you want instead of peaches.

Melt butter in pan that you are cooking cobbler. Add all dry ingredients ... melted butter and peach juice. Mix these into pan. ... hour at 350 degrees.

Grease a 9 by 12 inch cake pan. Empty peaches with syrup ... evenly on top. Bake at 350 degrees for 45 to 50 minutes. Serve warm with ice cream.

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