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Results 81 - 90 of 141 for oven steaks
Preheat oven to 350 degrees. Place chuck ... mushroom soup. Wrap loosely in foil and bake at 350 degrees for 2 1/2-3 hours. Serve sauce with meat.
Delicious roast and gravy together! ... salt. I put steak sauce and soy sauce all ... bell pepper and 2 cups water. Bake at 350°F for 2 1/2 hours.
83. OVEN SWISS STEAK
Cut meat into 4 portions. ... in 350 degree oven for 2 hours or until tender. Top with cheese. Return to oven for a few minutes. Makes 4 servings.
84. OVEN SWISS STEAK
Cut meat into desired portions, mix flour and salt, pound into meat. Brown meat in small pan and heat shortening. Place meat in shallow ...
85. OVEN SWISS STEAK
Cut meat in 4 portions. ... vegetables are tender. Sprinkle cheese over meat. Return to oven for a few minutes to melt cheese. Makes 4 servings.
86. OVEN SWISS STEAK
Cut meat into four portions. ... Pour over meat. Cover. Bake for 2 hours until tender at 350 degrees. Top with cheese. Return to oven to melt.
87. OVEN SWISS STEAK
Cut meat into 2 portions. Pound in flour and salt. Brown meat in frying pan, place in shallow baking dish. Blend remaining flour in ...
Cut meat into serving pieces. ... a 350 degree oven for 2 hours. Variation: You ... and potatoes over meat; pouring ketchup mixture over them.
89. OVEN SWISS STEAK
Cut meat into 4 portions. ... in 350 degree oven for 2 hours or until ... Sprinkle cheese over meat. Return to oven until melted. Makes 4 servings.
90. OVEN SWISS STEAK
Combine flour and salt; pound 2 tablespoons of the mixture into meat. Brown meat on both sides in hot shortening. Transfer meat to a 12 x 7 ...
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