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Results 81 - 90 of 266 for oriental soup
81. ORIENTAL DELIGHT
In 11 x 7 inch ... dish place frozen oriental vegetables. In separate bowl mix turkey, cream of chicken soup, mayonnaise, and soy sauce. ... until vegetables are cooked.
82. ORIENTAL SALAD
Break up noodles and brown on cookie sheet with almonds and sesame seeds at 400 degrees in oven. Mix in bowl with cole slaw and onions. ...
Brown the sesame seeds and almonds in 350 degree oven for 15-20 minutes. Mix the pepper, salt, Accent, sugar, oil, and vinegar in a shaker ...
84. ORIENTAL SALAD
Take season package and add 1/2 cup oil, 1 1/4 teaspoon sugar. Let set. Brown or caramel 1 cup almonds with 1/3 cup sugar and 1 tablespoon ...
85. ORIENTAL SALAD
Saute sesame seeds and almonds ... peanut oil and soup mix flavor packet together and pour over tossed slaw mixture. Sprinkle with sugar, toss again.
86. ORIENTAL SALAD
Crumble noodles and sprinkle over cabbage and onion. Toast almonds and sesame seeds together; add to mixture. Just before serving, add ...
Toppings. Combine ingredients above in casserole dish. Sprinkle soy sauce and seasoned pepper over top. Crush potato chips and cover the ...
88. ORIENTAL CHICKEN
Combine all except onion rings. Place in casserole and bake at 350 degrees for 45 minutes. Add onion rings to top and bake 10 minutes ...
89. ORIENTAL SALAD
Mix all together. For best results, refrigerate overnight.
Brown hamburger. Add all other ingredients. Put noodles on top. Bake at 350 degrees for 1 hour.
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