Results 81 - 90 of 5,590 for nut bread

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Make starter first. Soften 1 package active dry yeast in 1/2 cup warm water (110°F). Stir in: Beat until smooth. Cover with cheesecloth. ...

Combine all ingredients in small ... minute. Stir in nuts. Spread half of batter ... degrees for 1 hour and 15 minutes to 1 hour and 25 minutes.

In mixing bowl, blend together ... package of quick bread mix; stir until moistened. Turn ... cool. If desired, frost with confectioners' icing.

Combine all ingredients in a bowl and mix well. Grease a large loaf pan and pour mixture in. Bake at 350°F for 1 hour.

Sift flour, soda and salt ... Mix in flour mixture thoroughly. Add nuts and vanilla. Bake in 9 x 5 x 2 1/2 loaf pan at 350°F for 60 minutes.



In a large mixer bowl ... blended. Stir in nuts. Spoon into 2 greased ... slices of pumpkin bread with Orange Cream Cheese Spread ... Combine ingredients and chill.

Beat first 3 ingredients until ... if necessary and 1 cup chopped nuts. Bake in 2 bread pans for 1 hour at 350 degrees or until they test done.

Mix together pumpkin, shortening and ... mix one more minute. Stir in chopped nuts. Bake 1 hour at 350°F. Makes 1 large or 2 small loaves.

Sift together flour, sugar, baking ... raisins, cranberries and nuts. Spoon into greased loaf ... until tester inserted in center comes out clean.

In bowl, combine flour, sugar, baking powder, salt and baking soda. Cut in butter until mixture resembles coarse crumbs. Add egg, orange ...

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