| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| Don't miss our very special Holiday Cookie Recipe Collection with all your holiday favorites! |
Results 81 - 90 of 99 for molasses gingerbread cookies
Mix all together - batter will be very stiff. Pat out onto cookie sheet (10x16) and criss-cross with fork. Bake at 350 degrees, 15 to 20 ...
In a saucepan combine butter, sugar and molasses. Heat over medium heat ... Bake at 350 degrees for 8 to 10 minutes (no longer than 10 minutes).
Preheat oven to 350 degrees. ... mixture alternately with molasses. Chill 2 hours. Roll ... wreathes, soft sculptures, etc. Bake 8-10 minutes.
In a large mixing bowl, ... in eggs and molasses. Combine remaining ingredients and ... and tops of cookies are firm. Yield: about 7 dozen cookies.
Cream butter and sugar. Add all ingredients together. Mix well. Chill 2 hours. Roll out, cut and place on cookie sheet. Bake at 350 degrees ...
1. Mix shortening, sugar, eggs, molasses and vinegar together. Sift together ... cookie cutters. Place cookies on greased baking sheet and ... dozen 4 inch cookies.
In a large bowl cream ... Stir in eggs, molasses and vinegar. In a separate ... lightly greased cookie sheet. Makes about 8 dozen small cookies.
Sift together all dry ingredients ... salt. Add egg, molasses, vinegar. Add dry ingredients. ... Cool slightly, then remove from cookie sheet.
Cream together butter, sugar, eggs and dark molasses. Sift and add flour, ... Decorate. Bake at 375 degrees 10-12 minutes. Makes 14 (9 inch) cookies.
Cream butter; gradually add sugar and beat until light. Add molasses and egg; beat to blend ... thickness. Cut out cookies and place on greased cookie ... touched (about 10 minutes).
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables