Results 81 - 90 of 92 for mississippi mud pudding

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Mix butter, flour, and pecans ... on crust. Mix pudding with milk and let sit ... cheese layer. Top with rest of Cool Whip and sprinkle with pecans.

Grease 9 x 13 inch ... cooled crust. Mix pudding with milk. Spread on top ... rest of Cool Whip. Sprinkle with chocolate morsels or chopped nuts.

Pour half & half into large mixing bowl. Add pie filling mix and instant coffee. Beat with wire whisk 1 minute. Let stand 5 minutes. Fold ...

Preheat oven to 350 degrees. ... chill. Mix chocolate pudding, milk and vanilla. Let ... cup nuts and spread over pudding layer chill and serve.

Mix together flour, melted butter ... layer. Mix together puddings and milk until thick. Spread ... top and add chopped pecans. Chill overnight.



Mix, pat in bottom of oblong baking dish at 350 degrees until lightly brown. Cool. Mix until creamy and spread on top of cool crust. Mix to ...

Pour half and half into large mixing bowl. Add pie filling mix and instant coffee. Beat with wire whisk 1 minute. Let stand 5 minutes. Fold ...

Mix together and press into ... small instant chocolate pudding or butter pecan pudding with ... Cool Whip. Refrigerate 2-3 hours, then serve.

Cut butter into flour, add ... package instant chocolate pudding with 2 cups milk and ... Whip. Grate 1 chocolate bar over the top and refrigerate.

Blend flour, butter and pecans ... packages of instant pudding (chocolate or vanilla) in a ... crust, pudding for topping. Let chill before serving.

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