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Results 81 - 90 of 94 for mexican salsa lasagna
81. MEXICAN LASAGNE
Mix corn, salsa and taco seasoning to ground ... tortillas. Layer 1/2 hamburger mixture. Then top with cheese. Bake at 375 degrees for 30 minutes.
82. MEXICAN LASAGNA
Brown meat and drain. Add corn, tomato sauce, salsa and seasoning mix. Simmer, stirring ... casserole bubbles. Let stand 10 minutes before serving.
83. MEXICAN LASAGNE
Layer meat mixture, tortilla chips, sour cream, and 1/2 pound of shredded Cojack cheese. Bake at 350 degrees for 35 minutes, then place ...
84. MEXICAN LASAGNE
This can be prepared in the microwave or oven. The sauce can be prepared, then reheated to layer the ingredients. This recipe is also good ...
85. MEXICAN LASAGNA
Brown beef and drain; stir in 1/2 cup salsa. Spread 1/4 cup salsa ... lower fat version using ground turkey and low fat cheese and sour cream.
86. MEXICAN LASAGNA
Combine beef, beans, oregano, cumin and garlic powder. Place four of the uncooked noodles in the bottom of 13 x 9 inch. Spread 1/2 the beef ...
87. MEXICAN LASAGNA
Combine beef, beans and spices. Place four of the uncooked noodles in the bottom of a 13"x9" baking pan. Spread half of the beef mixture ...
88. MEXICAN LASAGNE
In skillet, brown beef; drain. Stir in 1/2 cup salsa. Spread 1/4 cup salsa ... tomatoes, remaining salsa, sour cream and cheese. Makes 6 to 8 servings.
89. MEXICAN LASAGNA
Brown beef; drain; stir in 1/2 cup salsa. Spread 1/4 cup salsa ... minutes. Top with lettuce, remaining salsa and additional yogurt if you wish.
90. MEXICAN LASAGNA
Combine beef, beans, oregano, cumin ... of the uncooked lasagna noodles in the bottom of ... uncovered until cheese is melted, about 5 minutes.
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