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Results 81 - 90 of 326 for mexican corn bread
1ST MIXTURE: Mix meal, oil, corn, milk, 1/2 cheese, 1/2 ... 2nd mixture. Cover with remainder of first mixture. Cook for 1 hour at 325 degrees.
Heat oven to 425 degrees. ... Pour half of corn mixture in hot skillet. Top ... until done, about 20-25 minutes. Let it cool about 10-15 minutes.
Cook hamburger meat and onion ... the cream style corn into cornmeal mix. Stir. Add ... add rest of cornmeal mix. Bake 45 minutes at 375 degrees.
Cook hamburger, onion, and pepper ... gone. Mix eggs, corn meal, soda, salt, and milk ... mixture. Bake for 45 minutes at 350 degrees until brown.
In large bowl, beat eggs ... blended. Add chilies, corn, sour cream, salt, baking ... at 350 degrees for 1 hour or until a pick comes out clean.
Combine corn meal, milk, corn, eggs, soda, ... 350 degrees for 1 hour. Good served with cole slaw or tossed green salad. Yields 6 to 8 servings.
Combine eggs, oil, sour cream, cornmeal, corn, baking powder, and salt. Add chopped peppers and half of the cheese.
Mix meal, eggs, bacon drippings and corn in a bowl; set aside. ... cheese and hot peppers. Mix thoroughly and bake about 50 minutes at 350 degrees.
Brown ground beef and drain. ... Add 1/2 of corn meal mix. Sprinkle meat over ... corn meal mixture over meat. Bake at 400 degrees for 25 minutes.
Saute beef and onions until brown. Add this to cornmeal, cheese, corn, peppers, eggs and buttermilk. Mix well. Bake at 350 degrees until brown.
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