| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 128 for mexican chicken casserole rotel
Spray bottom of 9 x ... of 6 tortillas. Mix soup and Rotel tomatoes and pour over tortillas. Cover with foil and bake for 1 hour at 350 degrees.
Brown meat. Drain. Add onion, ... cheese soup. Add Rotel tomatoes and beans. Place tortilla ... cheddar cheese and return to oven until cheese melts.
Starting with the tortillas. Make layers of all items as listed above until dish is full. The last layer should be cheese, if not top with ...
Brown ground beef and onions. Drain. Season to taste. Combine beans, tomatoes, and soup. Line a greased oven-proof dish (2 quart) with ...
Boil chicken until it gets done. Take ... mix soups and rotel together real good, and pour ... 35 minutes or until cheese is melted real good.
Brown ground beef and onion; drain. Combine chicken soup and Rotel tomatoes. Put a layer of ... on bottom of casserole, a layer of soup ... 10 to 15 minutes.
Brown ground beef, drain. Add soups and Rotel and olives. Let simmer. Use a large casserole dish. Place layer of chips ... until cheese is melted.
Cook chicken. Debone, set aside. Layer ... dish. Pour tomatoes over the top. Bake at 350 degrees for 30 minutes or until all the cheese is melted.
Brown onions and beef. Heat and mix all other ingredients (except Doritos). Drain meat mixture and add to cheeses. When ready to serve put ...
Boil chicken and debone, in same liquid, ... of mushroom soup, Rotel tomatoes and 1/2 Velveeta cheese ... Place mixture in casserole dish and top with remaining ... bread or flour tortillas.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables