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Results 81 - 90 of 6,000 for melting chocolate
Put generous amount of peanut ... 2 Ritz crackers. Melt chocolate over low heat (add a ... chocolate sets up and can be removed from paper easily.
Melt butter in small saucepan. Add ... off heat. Add chocolate morsels immediately. Stir until smooth. ... Spread thoroughly on pie. Serves 8.
46% calorie reduction from traditional ... pan. Add melted chocolate and milk to 1/2 cup ... ** May substitute 18 packets Equal sweetener. Equal
Preheat oven to 350°F. Grease ... in vanilla and chocolate. Sift flour, baking soda, ... substitute for the egg such as milk or pasteurized egg.
Preheat oven to 375°F. Prepare ... till well blended. Stir in chocolate morsels, nuts (if using) and vanilla. Bake at 375°F for 20 minutes. .A.V.
In a mixing bowl, cream ... sugars. Beat in chocolate. Add eggs, one at ... until golden brown. Remove to wire racks to cool. Makes 13 dozen.
Combine sugar and syrup in ... Press mixture into buttered 9x13-inch pan. Top with melted chocolate. Cool; cut into bars. Makes 40 Scotcheroos.
Beat egg until light, add ... melted together with chocolate. Blend well. Sift flour ... 2-inches apart. Bake in 350°F oven for 10-12 minutes.
Beat eggs and sugar until ... Stir in marshmallows, chocolate, walnuts, salt and vanilla; ... 1-inch balls; roll in coconut. Makes 48 cookies.
Cream butter and sugar; add ... Add cooled melted chocolate, then sifted flour, salt ... pecan half on top of each. Bake at 375°F. Don't brown.
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